Discover the history and impact of McDonald's, the world's leading quick-service restaurant chain, serving millions daily with its iconic menu and golden arches.
Founded in 1940 by Richard and Maurice McDonald, McDonald's revolutionized fast food with its efficient assembly-line model. Today, it operates over 38,000 restaurants worldwide, serving nearly 70 million customers daily with a diverse menu of burgers, fries, and healthier options.
While expanding its offerings to include salads, fruit, and wraps, McDonald's maintains its beloved classics. The Big Mac, golden fries, and other signature items continue to delight customers globally, embodying the brand's commitment to taste and consistency.
McDonald's extends its impact beyond food through initiatives like Ronald McDonald House Charities, supporting child health and well-being programs worldwide. The company continues to evolve, balancing innovation with the timeless appeal of its core menu.
As an unofficial guide to McDonald's, www.mcdmenuhub.com provides up-to-date information on menus, prices, and nutrition. While we strive for accuracy through extensive research and customer input, we recommend visiting McDonald's official channels for the most current details.